Today I'm going to make
chili verde, I just feel like it, and also I'll use all of my hot and banana peppers. However, my tomatillo plant is producing only tiny fruits, so I had to purchase some regular size tomatillos from the supermarket for the dish. Next year, I'll definitely try to start the tomatillo a lot earlier. This is my first year of growing this fruit so I don't know if it'll survive our winter.
Here is what I picked for lettuce for dinner, includes watercress, aragula, red kale and tuscany kale. I also picked one European cucumber, it's a little small but it's edible.

Row of containers of all different kind of lettuces

Close-up of one container
More garden flower pictures below
Begonias

Snap dragon budding

Second petunia flower

Naturalized Coriopsis, I can't eliminate this flower, it keeps coming back through the compost.
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